Baked with intention, served with warmth
Nestled along Ventura Boulevard, Rumilounge Encino is where the rhythms of a traditional bakery meet the refined sensibility of a modern pantry. Every loaf is mixed, shaped, and baked by hand — no shortcuts, no compromises.
We source stone-ground flours, European-style butters, and seasonal produce from local purveyors. Our pastry case shifts with the day and the season, because great baking cannot be rushed — and it certainly cannot be mass-produced.
Whether you are stopping by for a morning croissant, gathering ingredients for a weekend dinner, or placing a special order for a celebration, we treat every visit as an opportunity to make something memorable.
Daily,
Fresh from the oven
Local*
Ingredient sourcing
Hand·shaped
Every single item
